Great Valley Wild Rice 454g
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原材料 | wild rice |
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内容量 | 454g |
保存方法 | Soak in water overnight, then boil in plenty of hot water for at least 30 minutes to soften before using. |
生産地 | united states of america |
エネルギー | 103kcal |
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タンパク質 | 3.9g |
脂質 |
0.3g |
炭水化物 | 21.3g |
食塩相当量 | 0.01g |
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■What is wild rice?■
The fruit of a grass belonging to the Poaceae family. These are the seeds of the Makomodake mushroom, which grows wild near waters rich in minerals.
It is currently attracting a lot of attention because it is high in protein, low in fat, and has a higher content of antioxidants, proteins, minerals, and vitamins than white or brown rice.
It is not sticky like rice, and when cooked it has a nutty flavor and a chewy texture.
It can be used for a wide range of purposes.
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