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Coq au Vin (chicken stewed in red wine) 200g / World Feast Museum

Sale price¥1,200(税込)
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* For regular purchases, your order will be shipped on the day your order is confirmed (closing at 12:00 on the same day).

■French home cooking

■How to use: Place in boiling water without opening the seal and boil for 5 minutes.
Alternatively, transfer to a plate, cover with plastic wrap, and heat in the microwave.

■Detailed information

Product name Coq au Vin (Chicken braised in red wine)
name stew
Internal capacity 200g (1 serving)
Sterilization method Sealed in an airtight container and sterilized by heat and pressure
expiration date Written on the back of the package
Preservation method Avoid direct sunlight and store at room temperature.

■Nutritional information display (per 200g bag)

energy 287kcal
protein 15.1g
lipid 15.7g
carbohydrates 7.2g
Salt equivalent amount 2.4g

■Raw material name

Chicken, red wine, onion, carrot, bacon, garlic, olive oil, flour, spices, chicken extract, salt, pepper

■Allergen display

The manufacturing factory produces products that contain eggs, milk, wheat, squid, shrimp, peanuts, and cashew nuts, so please be careful if you have any relevant allergies.

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